Why Earthen Pots Used During Pongal Retain Heat Better — Basic Material Science
• Earthen pots retain heat better due to their high specific heat capacity and porous structure.
• The porous nature of clay creates insulation, slowing down heat transfer and maintaining consistent temperature.
• Earthen pots enhance Pongal's flavor by allowing slow, even cooking and moisture exchange.
Earthen pots and Pongal: Material science explained
Pongal, the South Indian harvest festival, uses earthen pots for cooking. These traditional clay pots are preferred for their heat retention and flavor enhancement. The reason lies in material science principles.
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