• Haldi Doodh (Turmeric Milk) boasts anti-inflammatory and antioxidant properties, aiding in reducing inflammation and boosting the immune system.
• Tulsi Kadha, made from holy basil, is revered in Ayurveda for its adaptogenic qualities, helping the body adapt to stress and fight infections.
• Ginger and honey provide a dynamic duo for soothing coughs and sore throats with their anti-inflammatory, antibacterial, and antiviral effects.
