Smart Food Storage Tips for India’s Changing Day–Night Weather
• Learn to control humidity with airtight containers and desiccants to prevent food spoilage in India's humid climate.
• Maintain optimal refrigerator temperatures (1-4°C) and use FIFO (First In, First Out) method to keep food fresh.
• Properly store spices and root vegetables in cool, dark, and dry places to extend their shelf life.
Food storage crucial in India's fluctuating climate
India's diverse climate, characterized by significant day-night temperature fluctuations, poses unique challenges for food storage. Improper storage can lead to spoilage, nutrient loss, and even health hazards. Implementing smart food storage practices is essential to maintain food quality, reduce waste, and ensure the health and well-being of your family.
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