Store Snacks Crunchy Even in Rainy Festive Afternoons
Store Snacks Crunchy Even in Rainy Festive Afternoons
IN · Published Oct 19, 2025
Keep Diwali snacks crunchy by storing them in airtight containers with desiccants to combat humidity.
Before storing, ensure snacks are completely cooled and consider re-crisping them in the oven or air fryer.
Specific snacks like Namak Pare and Chivda benefit from tailored storage methods to maintain their texture.
Maintaining snack crispness during Diwali's rainy season
Diwali, the festival of lights, is a time for celebration, family gatherings, and of course, delicious food! But with Diwali often coinciding with the tail end of the monsoon season, maintaining the crispiness of your favorite snacks can be a real challenge. The high humidity can quickly turn those crunchy treats into soggy disappointments. Fear not! With a few simple tips and tricks, you can ensure your Diwali snacks stay perfectly crunchy, even on the rainiest festive afternoons.
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